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This is a 2 pound bread machine recipe.

 

8 Tablespoons Unsalted Butter (softened)
2 Large Eggs
1 Cup Pumpkin Puree
2 Cups all purpose flour
1/2 Cup White Granulated Sugar
1/2 Cup Light Brown Sugar (packed cup)
1 Teaspoon Vanilla Extract
1 Teaspoon Baking Soda
1 Teaspoon Baking Powder (aluminum free)
1/2 Teaspoon Salt
1/2 Teaspoon Ground Cinnamon
 

Instructions:
Prep Time 10 minutes
Baking Time 1:40 hours
Lightly beat the eggs.
Soften the butter in a microwave.
Add the butter, eggs & pumpkin puree into the bread pan.
Add the dry ingredients.

Quick Bread/Cake.
Light crust.
Delay Start Timer = No.

 

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